Category: Research

Copley Community Orchard – Bokashi Field Trial

By , 21 May 2012 21:22

The Environmental Youth Alliance has partnered with the City of Vancouver to work with community members to create Copley Community Orchard on the former grounds of Richard and Marie Copley’s orchard. This land was vacant for decades, and now, in keeping with the site’s history, the focus of the project is perennial fruit agriculture and celebration.

The site is shared between the EYA’s youth programming and Copley Community Orchard. Community Studio has assisted us in designing our exciting plans which include an apple orchard, cherry trees, espaliered apple and pear trees, rare or unique fruit trees, berry bushes and fruiting shrubs. We also have planned an accessible bed area which will be open to all members of the community.

I received permission to add some bokashi to the cherry trees as a fertilizer. Here’s what I did.

Bokashi will be added to the cherry trees on the right [north] side of the path.

 

Copley Commons - Bokashi trial 1

 

The trees were planted during the first work party on April 28 -29, 2012.

Copley Commons - Bokashi trial 1-1

 

Holes are made on the uphill side of the roots, about 4 – 5in / 10-12cm deep

Copley Commons - Bokashi trial 1-2

 

Bokashi is added to the holes and covered

Copley Commons - Bokashi trial 1-3

 

Tree No. 1 with opposite for control and reference

Copley Commons - Bokashi trial 1-5

 

Tree No. 2

Copley Commons - Bokashi trial 2-1

 

Tree No. 3

Copley Commons - Bokashi trial 3-1

 

Tree No. 4

Copley Commons - Bokashi trial 4-1

 

Tree No. 5

Copley Commons - Bokashi trial 5-1

 

I will take pictures again on the Canada Day Weekend July 1, 2012

Probiotics and cold symptoms

By , 26 October 2008 18:38

Although my focus is on composting, the microbial liquid I use to make bokashi is also a probiotic beverage imported into Canada as a food item. There are many good things to say about the use of probiotics and a member of my delicious network has over 87 links to scientific studies about their benefit to human health.

Earlier this week I felt a cold coming on. I was sneezing and achy and had this I-know-I’m-getting-cold feeling. And a cold was the last thing I needed. So, I drank 250ml 125ml of Vita Biosa, bundled up and went to bed. In the morning, my symptoms had not worsened and I made it through the day feeling pretty good. That night, I drank another 250mls 125mls of Vita Biosa and in the morning my cold symptoms were gone.

I know that anecdotal evidence can’t be relied on to prove effectiveness but then I found this:

A study by the Australian Institute of Sport found endurance runners given a probiotic supplement suffered less severe flu and cold symptoms than other athletes.

Their illness also generally lasted only half the time of those not taking the supplement, lead researcher Dr David Pyne said.

The volunteers were given the probiotic for four weeks and then later given a placebo capsule containing harmless starch for a further four weeks.

The supplement did not affect the athletes’ performance but it significantly shortened and softened the symptoms of the illness.

While taking placebo capsules, seven runners reported respiratory illness such as sore throat, coughs, runny nose, chest congestion and sneezing, lasting a total of 72 days.

But while on probiotics, only three runners reported illness lasting a total of 30 days. Source

I had nothing to lose and everything to gain by doing this. It looks like I came out ahead. I’ll start taking the liquid in smaller doses on a regular basis.

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